By Evan Hayes Dec. 14, 2015
When you own or manage a restaurant, you likely wear multiple hats. Your primary concern is ensuring your customers enjoy a high quality meal and leave to share their experience with their family and friends. You manage your employees, prepare the food, keep the books, handle supply, and interact with customers. When each day is over, the last thing you have time to do is develop and actively maintain an effective marketing strategy. Perhaps your social media presence has been nonexistent, or your once loyal customers are not returning as often as you would like.
This may sound like a lot to balance, and it is, but today there are marketing techniques that won't break the bank and will help you save time. Use these restaurant marketing ideas to take your business to the next level in 2016.
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